Statistically, the most dangerous job in the world is king crab fisherman. In terms of mortal peril, it is 75% more fraught than piloting, flight engineering and logging, apparently the next most likely professions in terms of coming a cropper.
Emily Gibson / Dates, Eat, Impulse Friendly, Indoors, London, Mates, Mums / Asian, dates, dining, dining out, dinner, eating, eating out, going out, London, luxury, mayfair, restaurant review, restaurant reviews, restaurants, review, reviews, special occasions, west London / 0 Comments
Although our cultures are sometimes total antitheses of each other, I think that Japan and the UK do have a lot in common.
Sure, London has some of the world’s finest theatre, but shit me it’s expensive. Top price seats to most West End shows start at £70 each, if you’re lucky, and ‘premium’ seats for the most popular shows, like Hamilton and Harry Potter & The Cursed Child, can be well over £200. Factor in that often a trip to […]
Emily Gibson / Eat, Indoors, Organised Fun, Theatre, ££ / Dinner Is Coming, Dinner Is Coming review, experiential dining, game of thrones, immersive theatre, The Vaults, theatre, waterloo / 0 Comments
Honestly I’m not entirely sure what possessed me to accept a last-minute invitation to the press preview of Dinner Is Coming, the new Game of Thrones-themed supper club at The Vaults in Waterloo, because I’ve been to these sorts of things before and they tend to be badly-organised, poorly-catered and horribly overpriced. But I’d just […]
After haranguing a friend who considers herself a staunch Remainer for still frequenting Wetherspoons, it occurred to me how difficult it is to go about everyday modern life without accidentally lining the pockets of some utter bastard.
Last week I read that the tenants of four luxury flats on the Southbank had lost their case against the Tate Modern, whose public viewing platform had impinged upon their apparently inalienable right to have massive glass walls in the middle of one of the busiest cities in the world without having to deal with […]
Brigade Bar + Kitchen is a social enterprise restaurant specialising in charring and wood-firing in an old fire station – and it’s smoking hot.
Happy New Year, one and all! In an effort to amuse myself and pass the time until society allows me to be fun again February, I’ve compiled my thoughts on 2019’s food and restaurant trends and non-trends. I’m absolutely in no way qualified for this except that I have eyes and also I eat a […]